Reading order
| # | Title | Published | Author | Buy on Amazon |
|---|---|---|---|---|
| 1 | Peppers Hot and Chili | 1989 | Thomas Keller | Buy |
| 2 | Fish | 1990 | Thomas Keller | Buy |
| 3 | Shellfish | 1995 | Thomas Keller | Buy |
| 4 | The Mayo Clinic Williams-Sonoma Cookbook | 1998 | Thomas Keller | Buy |
| 5 | Complete Entertaining Cookbook | 1998 | Thomas Keller | Buy |
| 6 | The Wine Guide | 2000 | Thomas Keller | Buy |
| 7 | Williams-Sonoma Taste | 2000 | Thomas Keller | Buy |
| 8 | Complete Pasta Cookbook | 2002 | Thomas Keller | Buy |
| 9 | Roasting | 2002 | Thomas Keller | Buy |
| 10 | Cakes, Cookies, Pies & Tarts | 2003 | Thomas Keller | Buy |
| 11 | Breakfast | 2003 | Thomas Keller | Buy |
| 12 | Williams-Sonoma Essentials of Baking | 2003 | Thomas Keller | Buy |
| 13 | Main Courses & Side Dishes | 2004 | Thomas Keller | Buy |
| 14 | Backyard Barbecue | 2004 | Thomas Keller | Buy |
| 15 | Mexican | 2004 | Thomas Keller | Buy |
| 16 | Cocktails and Appetizers | 2005 | Thomas Keller | Buy |
| 17 | The Williams-Sonoma Baking Book | 2005 | Thomas Keller | Buy |
| 18 | Desserts | 2005 | Thomas Keller | Buy |
| 19 | Seafood | 2005 | Thomas Keller | Buy |
| 20 | Williams-Sonoma Tools & Techniques | 2005 | Thomas Keller | Buy |
| 21 | A Williams-Sonoma Taste of the World | 2005 | Thomas Keller | Buy |
| 22 | Williams-Sonoma Bride & Groom Cookbook | 2006 | Thomas Keller | Buy |
| 23 | Williams-Sonoma Savoring Appetizers | 2006 | Thomas Keller | Buy |
| 24 | Poultry | 2006 | Thomas Keller | Buy |
| 25 | Cookies & Brownies | 2006 | Thomas Keller | Buy |
| 26 | Williams-Sonoma Dinner Parties | 2007 | Thomas Keller | Buy |
| 27 | Williams-Sonoma: One Pot | 2008 | Thomas Keller | Buy |
| 28 | Williams-Sonoma Make Ahead | 2008 | Thomas Keller | Buy |
| 29 | Williams-Sonoma Essentials of Slow Cooking | 2008 | Thomas Keller | Buy |
| 30 | The Williams-Sonoma Cookbook | 2008 | Thomas Keller | Buy |
| 31 | Williams-Sonoma The Weeknight Cook | 2009 | Thomas Keller | Buy |
| 32 | Family Meals | 2009 | Thomas Keller | Buy |
| 33 | Thanksgiving | 2010 | Thomas Keller | Buy |
| 34 | Williams-Sonoma Essentials of Latin Cooking | 2010 | Thomas Keller | Buy |
| 35 | The Art of Preserving | 2010 | Thomas Keller | Buy |
| 36 | Soup of the Day | 2011 | Thomas Keller | Buy |
| 37 | Tools & Techniques | 2012 | Thomas Keller | Buy |
| 38 | One Pot of the Day | 2012 | Thomas Keller | Buy |
| 39 | Cook’s Wisdom | 2013 | Thomas Keller | Buy |
| 40 | Good for You | 2013 | Thomas Keller | Buy |
| 41 | Weeknight Gluten Free | 2013 | Thomas Keller | Buy |
| 42 | Vegetable of the Day | 2013 | Thomas Keller | Buy |
| 43 | The New Slow Cooker | 2013 | Thomas Keller | Buy |
| 44 | Dessert of the Day | 2013 | Thomas Keller | Buy |
| 45 | Healthy Dish of the Day | 2014 | Thomas Keller | Buy |
| 46 | Better from Scratch | 2014 | Thomas Keller | Buy |
| 47 | Burger Night | 2014 | Thomas Keller | Buy |
| 48 | Pasta Night | 2014 | Thomas Keller | Buy |
| 49 | Comfort Food | 2014 | Thomas Keller | Buy |
| 50 | Weeknight Vegetarian | 2014 | Thomas Keller | Buy |
| 51 | Quick Slow Cooking | 2015 | Thomas Keller | Buy |
| 52 | Bake Good Things | 2015 | Thomas Keller | Buy |
| 53 | Cook Good Food | 2015 | Thomas Keller | Buy |
| 54 | Luscious Fruit Desserts | 2015 | Thomas Keller | Buy |
| 55 | Grill Master | 2015 | Thomas Keller | Buy |
| 56 | Frozen Desserts | 2015 | Thomas Keller | Buy |
| 57 | Chicken Night | 2015 | Thomas Keller | Buy |
| 58 | Weeknight Fresh & Fast | 2015 | Thomas Keller | Buy |
| 59 | Salad of the Day | 2015 | Thomas Keller | Buy |
| 60 | Rustic Italian | 2015 | Thomas Keller | Buy |
| 61 | The Spiralizer Cookbook | 2015 | Thomas Keller | Buy |
| 62 | Cooking at Home | 2015 | Thomas Keller | Buy |
| 63 | Taco Night | 2015 | Thomas Keller | Buy |
| 64 | Pizza Night | 2015 | Thomas Keller | Buy |
| 65 | School Night | 2015 | Thomas Keller | Buy |
| 66 | The Best of Thanksgiving | 2015 | Thomas Keller | Buy |
| 67 | The Salt Plate Cookbook | 2015 | Thomas Keller | Buy |
| 68 | Williams-Sonoma Spice Collection A Reference Guide With Recipes | 2016 | Thomas Keller | Buy |
| 69 | Gluten-Free Baking | 2016 | Thomas Keller | Buy |
| 70 | The Junior Chef Cookbook | 2016 | Thomas Keller | Buy |
| 71 | The Air Fryer Cookbook | 2016 | Thomas Keller | Buy |
| 72 | Grill School | 2016 | Thomas Keller | Buy |
| 73 | The Pie Cookbook | 2016 | Thomas Keller | Buy |
| 74 | The Doughnut Cookbook | 2016 | Thomas Keller | Buy |
| 75 | Rustic Spanish | 2016 | Thomas Keller | Buy |
| 76 | The Dutch Oven Cookbook | 2017 | Thomas Keller | Buy |
| 77 | The Skillet Suppers Cookbook | 2017 | Thomas Keller | Buy |
| 78 | Favorite Cookies | 2017 | Thomas Keller | Buy |
| 79 | The Pressure Cooker Cookbook | 2017 | Thomas Keller | Buy |
| 80 | The Slow Cooker Cookbook | 2017 | Thomas Keller | Buy |
| 81 | One Bowl Meals Cookbook | 2017 | Thomas Keller | Buy |
| 82 | Cooking in Season | 2017 | Thomas Keller | Buy |
| 83 | Favorite Cakes | 2017 | Thomas Keller | Buy |
| 84 | Junior Baker | 2018 | Thomas Keller | Buy |
| 85 | The Instant Pot Cookbook | 2018 | Thomas Keller | Buy |
| 86 | Cocktails | 2018 | Thomas Keller | Buy |
| 87 | The Sous Vide Cookbook | 2018 | Thomas Keller | Buy |
| 88 | The Fresh Pasta Cookbook | 2018 | Thomas Keller | Buy |
| 89 | The Complete Junior Chef Cookbook | 2018 | Thomas Keller | Buy |
| 90 | The New Airfryer Cookbook | 2019 | Thomas Keller | Buy |
| 91 | The Pizza Cookbook | 2019 | Thomas Keller | Buy |
| 92 | The Perfect Blending Cookbook | 2019 | Thomas Keller | Buy |
| 93 | The Indoor Grilling Cookbook | 2020 | Thomas Keller | Buy |
| 94 | The Instant Pot Desserts Cookbook | 2020 | Thomas Keller | Buy |
| 95 | Air Frying with Instant Pot | 2021 | Thomas Keller | Buy |
| 96 | Baking Favorites | 2021 | Thomas Keller | Buy |
| 97 | Everyday Italian Cookbook | 2023 | Thomas Keller | Buy |
The Williams-Sonoma cookbook series is one of the longest-running branded cookbook collections, with nearly 100 volumes published since the late 1980s. Each book focuses on a specific topic or cooking method, from shellfish and roasting to air frying and instant pot recipes.
The earlier books in the series tend toward classical home cooking techniques, while more recent volumes reflect current kitchen trends like spiralizers, pressure cookers, and gluten-free baking. The series is designed for practical everyday use, with straightforward recipes and clear instructions. Many home cooks collect specific volumes based on their interests rather than reading the series start to finish.