Heidi Swanson books

Heidi Swanson is a cookbook author and food blogger known for her natural, whole-foods approach to cooking, featured on her site 101 Cookbooks.
Author · Cookbooks · Non-Fiction · Food Writing

Cookbooks

Title Published Buy on Amazon
Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking 2007 Buy
Super Natural Every Day: Well-Loved Recipes from My Natural Foods Kitchen 2011 Buy
Near & Far: Recipes Inspired by Home and Travel 2015 Buy
Super Natural Simple: Whole-Food, Vegetarian Recipes for Real Life 2021 Buy

Heidi Swanson is a cookbook author and photographer best known for her food blog 101 Cookbooks, one of the earliest and most influential food blogs. Her approach to cooking emphasizes whole, natural ingredients, seasonal produce, and simple preparation methods that let the ingredients shine.

Her first book, Super Natural Cooking (2007), brought her blog’s philosophy to print. Subsequent cookbooks have continued the focus on plant-forward, health-conscious cooking that does not sacrifice flavor or visual appeal. Swanson’s photography backgrounds show in her books’ striking food images.

Frequently Asked Questions

How many books has Heidi Swanson written?

Heidi Swanson has written four books in one series.

What was Heidi Swanson's first book?

Heidi Swanson’s first book is Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking, published in 2007.

What is Heidi Swanson known for?

Heidi Swanson is known for her popular food blog 101 Cookbooks and her cookbooks emphasizing natural, whole, and plant-based ingredients. Super Natural Cooking (2007) was her first book, followed by several more on healthy, ingredient-focused cooking.

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