Cookbooks
| Title | Published | Buy on Amazon |
|---|---|---|
| Everyday Italian: 125 Simple and Delicious Recipes | 2005 | Buy |
| Giada’s Family Dinners | 2006 | Buy |
| Everyday Pasta | 2007 | Buy |
| Giada’s Kitchen: New Favorites from Everyday Italian | 2008 | Buy |
| Giada at Home: Family Recipes from Italy and California | 2010 | Buy |
| Weeknights with Giada: Quick and Simple Recipes to Revamp Dinner | 2012 | Buy |
| Giada’s Feel Good Food: My Healthy Recipes and Secrets | 2013 | Buy |
| Happy Cooking: Make Every Meal Count … Without Stressing Out | 2015 | Buy |
| Giada’s Italy: My Recipes for La Dolce Vita | 2018 | Buy |
| Eat Better, Feel Better: My Recipes for Wellness and Healing, Inside and Out | 2021 | Buy |
| Super-Italian: More Than 110 Indulgent Recipes Using Italy’s Healthiest Foods; A Cookbook | 2025 | Buy |
Recipe for Adventure Reading Order
| Title | Published | Buy on Amazon |
|---|---|---|
| Naples! | 2013 | Buy |
| Paris! | 2013 | Buy |
| Hong Kong! | 2014 | Buy |
| New Orleans! | 2014 | Buy |
| Rio de Janeiro! | 2015 | Buy |
| Hawaii! | 2015 | Buy |
| Miami! | 2015 | Buy |
| Philadelphia! | 2016 | Buy |
Giada De Laurentiis is a chef, restaurateur, and Food Network star whose cookbooks have introduced Italian cooking to millions of home cooks. Her first book, Everyday Italian (2005), was based on her hit television show and focused on simple Italian recipes that anyone could make at home. She followed it with specialized titles like Everyday Pasta (2007), Weeknights with Giada (2012), and Giada’s Feel Good Food (2013), each targeting different aspects of Italian home cooking.
Her more recent cookbooks, including Giada’s Italy (2018) and Eat Better, Feel Better (2021), reflect a shift toward wellness-focused cooking while keeping Italian flavors at the center. She also wrote the Recipe for Adventure series for children, an eight-book collection where young characters travel to cities like Naples, Paris, Hong Kong, and New Orleans, discovering local food cultures along the way. Her newest cookbook, Super-Italian (2025), focuses on healthy Italian ingredients.