Diane Mott Davidson books

Diane Mott Davidson is the author of the beloved Goldy Schulz culinary mystery series, following a Colorado caterer who solves crimes alongside recipes spanning 1990 to 2013.

Anthologies

Title Published Buy on Amazon
The Longman Anthology of Detective Fiction 2004 Buy

Goldy Schulz Reading Order

Title Published Buy on Amazon
Catering to Nobody 1990 Buy
Dying for Chocolate 1992 Buy
The Cereal Murders 1993 Buy
The Last Suppers 1994 Buy
Killer Pancake 1995 Buy
The Main Corpse 1996 Buy
The Grilling Season 1997 Buy
Prime Cut 1998 Buy
Tough Cookie 2000 Buy
Sticks & Scones 2001 Buy
Chopping Spree 2002 Buy
Double Shot 2004 Buy
Dark Tort 2006 Buy
Sweet Revenge 2008 Buy
Fatally Flaky 2009 Buy
Crunch Time 2011 Buy
The Whole Enchilada 2013 Buy

Goldy Schulz Non-Fiction

Title Published Buy on Amazon
Goldy’s Kitchen Cookbook 2015 Buy

Short Stories/Novellas

Title Published Buy on Amazon
Cold Turkey 1992 Buy

Diane Mott Davidson spent years in Colorado before channeling her experiences into the Goldy Schulz series, one of the earliest and most popular culinary mystery series in American crime fiction. Goldy is a caterer in the fictional mountain town of Aspen Meadow, and her knack for getting tangled up in murder investigations gave Davidson a formula that resonated with readers for over two decades. The books mix genuine food culture with small-town Colorado atmosphere, and the mysteries have enough weight to satisfy readers who want more than a gentle whodunit.

What sets Davidson’s writing apart is the texture of daily life she builds around Goldy. Between catering jobs, a complicated marriage to local detective Tom Schulz, and a son from a difficult first marriage, Goldy feels like a fully formed person rather than a convenient amateur sleuth. The food is central but never just decorative: recipes appear in the narrative itself, woven into scenes in a way that makes them feel earned rather than tacked on.

Davidson published her final Goldy Schulz novel, The Whole Enchilada, in 2013, and also released Goldy’s Kitchen Cookbook in 2015 as a standalone companion for fans who wanted the recipes collected in one place. Her short story “Cold Turkey” appeared in a 1992 anthology, and she contributed to The Longman Anthology of Detective Fiction in 2004. Readers new to her work should start with Catering to Nobody and work through the series in order.

Frequently Asked Questions

How many books has Diane Mott Davidson written?

Diane Mott Davidson has written twenty books across four series.

What was Diane Mott Davidson's first book?

Diane Mott Davidson’s first book is Catering to Nobody, published in 1990.

Does Diane Mott Davidson include real recipes in her books?

Yes, each Goldy Schulz novel includes actual recipes tied to the story, from rich chocolate desserts to hearty Colorado fare. The recipes are fully workable and have become a beloved part of the series’ appeal for food-loving mystery readers.

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